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The observance offers a perfect moment to reset as we careen toward the holidays.
Take a porcine taco tour with the best al pastor, chorizo and chicharrón tacos from the 101 Best Tacos in Los Angeles guide.
We’re back with totally new spice blends in collaboration with Burlap & Barrel. Here are five creative ways to cook at home with our new mixes, L.A. Asada and Salty Angeleno.
In the spirit of the loud, chaotic, inimitable City of Angels, here are nine fanciful ideas for making L.A. itself the star in four years’ time.
Some of L.A.’s best tacos are stuffed with seafood, including cheesy tacos al gobernador, Baja California-inspired fried fish and al pastor-style octopus.
Permitting rules for street vendors, which forbid cooking food from scratch, have run up against the realpolitik of unlicensed competition: “People, unfortunately, go where there is smoke.”
Los Angeles is the world’s most taco-diverse city with an explosion in regional Mexican tacos plus Korean, Black, vegan and more. How did we get here? Start with the taco truck.
We talked to your favorite Angelenos about all things tacos, including their go-to taquerias, standard orders and core taco memories.
Stuffed with crispy potato, roasted cauliflower al pastor and birria-spiced mushrooms, here’s where to find L.A.’s best vegan and vegetarian tacos.
Use this guide to find the best tacos in L.A., spanning regional styles from Tijuana, Sinaloa, Mexico City and beyond, stuffed with carne asada, carnitas, birria, fish, potato and every filling you can imagine.
