Jenn Harris is a columnist for the Food section and host of “The Bucket List” show. She has a BA in literary journalism from UC Irvine and an MA in journalism from USC. Follow her @Jenn_Harris_.
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Nov. 4, 2024
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Nov. 3, 2024
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Minh Phan shut her restaurants so she could feed people’s hearts and minds, and their stomachs, with immersive art and ‘challenging’ foods at the surplus produce nonprofit Food Forward.
Oct. 10, 2024
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Sept. 24, 2024
My new favorite pop-up pizza operations include pan pizzas from Mievè and thin-crust pies at Caro Mio.
Sept. 16, 2024
Multiple new Korean fried chicken chains are pushing cheese-dusted chicken. Here are three highlight restaurants that are leading the way in this emerging L.A. fried chicken trend.
Sept. 9, 2024
Plan a Westminster and Garden Grove Vietnamese food crawl with fried chicken, sizzling steaks and bánh cuốn.
Aug. 26, 2024